Fresh-picked recipes

Alameda Mule by Hangar 1

2 ounces Hangar 1 Straight Vodka 1 ounce Meyer lemon juice 3 ounces ginger beer

PREPARATION:

Build over ice in copper cup.

share this:

EVEN MORE RECIPES

Alcoholic Cherry Slushie Recipe

by Shutterbean5 cups ice1 cup cherry juice (unsweetened)1/4 cup cherry syrupThe juice of 1 lime1/3 cup ginger ale3 ounces Hangar 1 Straight Vodka2 cherries for garnishshare this:

Vodka Mint Limeade

by Jillianastasia8 - 16 ounces Hangar 1 Straight Vodka6 cup water2 cups simple syrup1 cup freshly squeezed lemon juice (about 4-5 lemons)½ cup freshly squeezed lime juice (about 3-4 limes)½ cup fresh mint leavesshare this:

Pear Cider Mule

by Dionna Mash2 ounces Hangar 1 Straight Vodka1 ounce fresh lime juice1/2 ounce ginger simple syrupHard or regualr pear ciderSplash tonic waterBosc pear and cinnamon sticks for garnishshare this:

Charred Mandarin, Thyme & Ginger Cocktail

by Portland Fresh3 ounces Hangar 1 Mandarin Blossom Vodka¾ ounce thyme simple syrup4 drops ginger tea bitters (or any spiced bitters)2 fresh mandarinsThyme sprig for garnishshare this: