Inspired Recipes
Blood Orange Sparkling Vodka Recipe
1 ½ ounces Hangar 1 Straight Vodka ½ ounce tarragon simple syrup 2 ounces fresh blood orange juice Sparkling water
PREPARATION:Combine ingredients and stir together. Add a handful of ice cubes and top with sparkling water. Garnish with blood orange slices and tarragon sprigs.
Tarragon Simple Syrup:
Bring equal parts sugar and water to a boil in a saucepan. Cook, stirring until sugar dissolves. Remove from heat and add tarragon. Let steep for up to 2 hours. Then, remove tarragon and reserve syrup in lidded jar.
EVEN MORE RECIPES
Chamomile Honeycomb Gimlet Recipe
¼ cup Hangar 1 Honeycomb Vodka2 tablespoons Honey Chamomile Syrup1 ½ tablespoons fresh strained lemon juicea small chunk of honeycomb, for garnishHoney Chamomile Syrup (makes ¾ cup):½ cup boiling water2 tablespoons loose chamomile flowers3 tablespoons organic granulated cane sugar2 tablespoons mild honeyshare this:
Honeydew & Mint Recipe
For one batch of cocktails (multiply as needed):1- 750 mL bottle of Hangar 1 Straight Vodka34 ounces honeydew melon puree8 1/2 ounces mint syrup8 1/2 ounces lime juice17 ounces sparkling waterMint sprig and lime wedge for garnishFor a single cocktail:1 1/2 ounces Hangar 1 Straight Vodka2 ounces honeydew puree1/2 ounce mint syrup1/2 ounce lime juice1 ounce sparkling waterMint sprig and lime wedge for garnishFor the honeydew puree: 12 cups of honeydew, cut into 1-inch cubesFor the mint syrup: 5 mint sprigs and 1 1/2 cups simple syrup (1 to 1, water to sugar)share this:
