Inspired Recipes
Sparkling Sage Grapefruit Recipe
3 ounces Hangar 1 Straight Vodka 7 ounces chilled dry sparkling wine 4 ounces freshly-squeezed ruby red grapefruit juice 2 ounces elderflower liqueur 1 1/2 ounces simple syrup or homemade sage honey syrup Fresh sage leaves and supremes of ruby red grapefruit for garnish
PREPARATION:Combine ingredients in a pitcher and stir to combine. Fill serving glasses with ice and a slice of grapefruit and sprig of sage, then top with cocktail mixture and serve.
For sage honey syrup:
Combine 3/4 cup good-quality, fragrant honey with 1 cup of water in a small saucepan and bring to a boil over medium-high heat. Remove syrup from heat and add 10 fresh sage leaves and let steep for 20 minutes. Strain the syrup and cool before using (can be made up to 2 weeks ahead of time).
EVEN MORE RECIPES
Elderflower Rosé Vodka Cocktail Recipe
1 oz Hangar 1® Rosé Vodka1 oz freshly squeezed, strained pink grapefruit juice1 oz dry sparkling rosé½ oz elderflower liqueur (more or less to taste)A few drops of lemon juice, to tasteIceThyme sprig or mint leaf for garnishshare this:
Bittersweet Summer Recipe
1 1/2 ounces Hangar 1 Mandarin Blossom Vodka3/4 ounce Amaro Montenegro1/2 ounce fresh lemon juice1/4 ounce honey simple syrup (equal parts honey/hot water)2 dashes grapefruit bittersOrange zest for garnishshare this:
Valley View Recipe
1 medium (2 cups) cucumber, peeled and thinly sliced1 cup granulated sugar½ cup water1½ ounces Hangar 1 Straight Vodka¾ ounce Aperol½ ounce Lillet Blanc¼ ounce cucumber simple syrup¼ ounce fresh lemon juiceIceLemon twist, for garnishshare this: