Inspired Recipes
Elderflower Rosé Vodka Cocktail Recipe
1 oz Hangar 1® Rosé Vodka 1 oz freshly squeezed, strained pink grapefruit juice 1 oz dry sparkling rosé ½ oz elderflower liqueur (more or less to taste) A few drops of lemon juice, to taste Ice Thyme sprig or mint leaf for garnish
PREPARATION:Combine Hangar 1 Rosé Vodka, grapefruit juice, sparkling rosé, elderflower liqueur, and lemon juice in a stirring glass and add ice to fill halfway. Stir for 10 seconds, strain into a coupe glass, and serve.
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Mandarin Fizz Recipe
2 ounces Hangar 1 Mandarin Blossom Vodka½ ounce simple syrup¼ ounce lemon juice½ ounce lime juice1 egg white¾ ounce cream1 dash rose waterTop with seltzershare this:
Fog Point Plum Martini Recipe
3 ounces Hangar 1 Fog Point VodkaMini plums or cherries for garnishshare this:
Fuyu Sour Recipe
1 ½ ounces Hangar 1 Straight Vodka1 ounce honeyed persimmon purée¾ ounce lemon juice2 dashes bittersPinch ground cinnamonLemon discFor the honeyed persimmon purée: ½ cup clover honey, ½ cup hot water and 4 ripe persimmons (California Fuyu preferably), peeled and cored Combine hot water, honey and persimmons in a blender and purée until an even consistency has been reached. Refrigerate for up to one weekshare this: