Inspired Recipes

Hangar One Fog Point Vodka Martini Recipe
Hangar One Fog Point Vodka Martini Recipe

Fog Point Vodka Martini Recipe

by Todd Wagner/HonestlyYUM

2 1/2 oz Hangar 1 Fog Point Vodka 1/2 oz dry vermouth 3 drops saline solution (dissolve 1 part kosher salt into 4 parts water) Garnish with Meyer lemon twist

PREPARATION:

Add the vodka, dry vermouth, and saline solution into a mixing glass. Fill with ice and stir for 30 seconds. Strain into a Nick and Nora glass, garnish and serve.

share this:

EVEN MORE RECIPES

Hangar One Après Ski Recipe

Après Ski Recipe

by Joshua Perez2 ounces Hangar 1 Straight Vodka1 ounce bianco / blanc vermouth1⁄4 ounce white Creme de Mentheshare this:
Hangar One Hangar 1 Straight Martini

Hangar 1 Straight Martini

2.5 oz. Hangar 1 Straight Vodka1/2 oz. dry white vermouthOlives or lemon twistshare this:
Hangar One Spring Forward

Spring Forward

1 1/2 oz. Hangar 1 Straight Vodka1/2 oz. lemon juice1/2 oz. rich simple syrup (instructions below)3/4 oz. rhubarb simple syrup (instructions below)1 1/2 oz. ProseccoSprinkle of powdered cinnamonshare this:
Hangar One Chamomile Honeycomb Gimlet Recipe

Chamomile Honeycomb Gimlet Recipe

by The Bojon Gourmet¼ cup Hangar 1 Honeycomb Vodka2 tablespoons Honey Chamomile Syrup1 ½ tablespoons fresh strained lemon juicea small chunk of honeycomb, for garnishHoney Chamomile Syrup (makes ¾ cup):½ cup boiling water2 tablespoons loose chamomile flowers3 tablespoons organic granulated cane sugar2 tablespoons mild honeyshare this:

Are you of legal drinking age?

You must be of legal drinking age to enter this website. This website uses cookies. By entering this site, I agree to the Terms of Service and Privacy Policy.