Book A Tour

Inspired Recipes

Hangar One Chamomile Honeycomb Gimlet Recipe
Hangar One Chamomile Honeycomb Gimlet Recipe

Chamomile Honeycomb Gimlet Recipe

by The Bojon Gourmet

¼ cup Hangar 1 Honeycomb Vodka 2 tablespoons Honey Chamomile Syrup 1 ½ tablespoons fresh strained lemon juice a small chunk of honeycomb, for garnish Honey Chamomile Syrup (makes ¾ cup): ½ cup boiling water 2 tablespoons loose chamomile flowers 3 tablespoons organic granulated cane sugar 2 tablespoons mild honey

PREPARATION:

To make the syrup, steep the chamomile flowers in the boiling water until the liquid is bright yellow, 5-10 minutes. Strain through a fine mesh sieve. Stir in the sugar and honey until dissolved. Chill until needed. To make the drinks, combine the vodka, syrup, and lemon juice in a cocktail shaker filled partially with ice. Shake vigorously for 15-30 seconds, then strain into a coupe. Garnish with the honeycomb and serve. Note: Hangar 1 Honeycomb Vodka can be purchased at​ ​our​ ​distillery in Alameda; otherwise, try these gimlets with Hangar 1 Straight or Mandarin Blossom Vodkas instead, which are available anywhere high-quality spirits are sold.

share this:

EVEN MORE RECIPES

Hangar One Alameda Todder Recipe

Alameda Todder Recipe

by Joshua Perez1 1⁄2 ounces Hangar 1 Straight or Buddha's Hand Citron Vodka3⁄4 ounce simple syrupMulled cranberry juice*share this:
Hangar One Watermelon Vodka Slushies Recipe

Watermelon Vodka Slushies Recipe

by The Whole Tara2 ounces Hangar 1 Straight Vodka4 cups watermelon, diced1-2 cups ice1 lemon, squeezed2 tablespoons honey, optionalshare this:
Hangar One Stone Fruit Vodka Old Fashioned Recipe

Stone Fruit Vodka Old Fashioned Recipe

by Gastronomista2 ounces apricot-cherry infused Hangar 1 Straight Vodka1 barspoon demerara sugar1 whole roasted cherry1 barspoon Amaro di Angostura5 dashes Miracle Mile Barrel-Aged Forbidden Bitters2 apricot slices and 1/2 roasted cherry to garnishTarragon sprig to garnishshare this:
Hangar One Fresh Beet, Citrus & Ginger Cocktail Recipe

Fresh Beet, Citrus & Ginger Cocktail Recipe

by The Year in Food9 ounces Hangar 1 Straight Vodka3-5 medium beets, scrubbed and quartered6 limes, supremed and halved3 oranges, supremed and quartered6 ounces ginger simple syrupDash of preferred bittersSparkling waterCrushed iceshare this: