Inspired Recipes
Roasted Berry Vodka Punch Recipe
2 ounces Hangar 1 Straight Vodka 5 fresh strawberries 5 fresh cherries 2 teaspoons simple syrup 1 lime, plus extra wedge for garnish
PREPARATION:Preheat grill to medium and grease the grill grates. Place strawberries and cherries onto a wooden or metal skewer. When the grill is hot, place the skewers down on the hot grates, grill for 3-4 minutes, and flip, grill for another 3 minutes.
Using a muddler, mash lime half, simple syrup, 5 roasted strawberries, 5 roasted cherries in a 16-oz. mixing glass 4–5 times just to release juices and oils. Add 2 ounces vodka. Fill halfway with crushed ice, stir, then mound more crushed ice on top. Top with 1/2 lime juiced and a splash of sparkling water. Garnish with berries and lime wedge.
EVEN MORE RECIPES
Alcoholic Cherry Slushie Recipe
5 cups ice1 cup cherry juice (unsweetened)1/4 cup cherry syrupThe juice of 1 lime1/3 cup ginger ale3 ounces Hangar 1 Straight Vodka2 cherries for garnishshare this:
Spring Forward
1 1/2 oz. Hangar 1 Straight Vodka1/2 oz. lemon juice1/2 oz. rich simple syrup (instructions below)3/4 oz. rhubarb simple syrup (instructions below)1 1/2 oz. ProseccoSprinkle of powdered cinnamonshare this:
Honeydew & Mint Recipe
For one batch of cocktails (multiply as needed):1- 750 mL bottle of Hangar 1 Straight Vodka34 ounces honeydew melon puree8 1/2 ounces mint syrup8 1/2 ounces lime juice17 ounces sparkling waterMint sprig and lime wedge for garnishFor a single cocktail:1 1/2 ounces Hangar 1 Straight Vodka2 ounces honeydew puree1/2 ounce mint syrup1/2 ounce lime juice1 ounce sparkling waterMint sprig and lime wedge for garnishFor the honeydew puree: 12 cups of honeydew, cut into 1-inch cubesFor the mint syrup: 5 mint sprigs and 1 1/2 cups simple syrup (1 to 1, water to sugar)share this: