Inspired Recipes
Fog Point Vodka Martini Recipe
2 1/2 oz Hangar 1 Fog Point Vodka 1/2 oz dry vermouth 3 drops saline solution (dissolve 1 part kosher salt into 4 parts water) Garnish with Meyer lemon twist
PREPARATION:Add the vodka, dry vermouth, and saline solution into a mixing glass. Fill with ice and stir for 30 seconds. Strain into a Nick and Nora glass, garnish and serve.
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Monterey Drifter Recipe
1 cup Hangar 1 Straight Vodka1/2 cup loosely packed chopped dill (fronds and stems)2 ounces dill - infused Hangar 1 Straight Vodka1/4 ounce aquavit3/4 ounce dry vermouth1 teaspoon olive brineIceGreen olive (to garnish)share this:
Bay Laurel Martini Recipe
2 ounces Hangar 1 Fog Point Vodka1 ounce bay laurel-infused vermouthLemon twist and bay leaf for garnishshare this:
Fog Point and Fennel Martini Recipe
3 ounces Hangar 1 Fog Point Vodka1/2 ounce dry vermouthFennel frondsFennel pollen (optional)Iceshare this: