Inspired Recipes
Chocolate Orange Flip Recipe
1 ounce Hangar 1 Mandarin Blossom Vodka 1 ounce heavy cream 1 ounce Creme de Cacao 1 egg Fresh nutmeg
PREPARATION:Add all ingredients in a cocktail shaker. Shake without any ice to emulsify the egg. Shake again with ice and strain into a chilled coupe glass. Garnish with fresh grated nutmeg.
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Chamomile Honeycomb Gimlet Recipe
¼ cup Hangar 1 Honeycomb Vodka2 tablespoons Honey Chamomile Syrup1 ½ tablespoons fresh strained lemon juicea small chunk of honeycomb, for garnishHoney Chamomile Syrup (makes ¾ cup):½ cup boiling water2 tablespoons loose chamomile flowers3 tablespoons organic granulated cane sugar2 tablespoons mild honeyshare this:
Fog Point and Fennel Martini Recipe
3 ounces Hangar 1 Fog Point Vodka1/2 ounce dry vermouthFennel frondsFennel pollen (optional)Iceshare this:
Russian Doll
2 oz. Hangar 1 Straight Vodka1/2 oz. cherry juice1/4 oz. rich simple syrup (instructions below)2 dashes Fee Brothers Cherry Bitters2 dashes vanilla extractEspresso powder, for dustingshare this: