Inspired Recipes

Hangar One Ginger Kombucha Cocktail Recipe
Hangar One Ginger Kombucha Cocktail Recipe

Ginger Kombucha Cocktail Recipe

by Local Milk

4 ounces Hangar 1 Straight Vodka ½ teaspoon bitters ½ cup ginger kombucha 2 ounces Meyer lemon simple syrup Pink peppercorns, squeeze of fresh lemon juice & twist to garnish

PREPARATION:

Combine ingredients, stir and strain over ice. Garnish with a few pink peppercorns and fresh lemon twist.

For simple syrup:
Juice of one lemon & rind, pith removed
1 cup sugar
1 cup water
1 cinnamon stick Heat over medium heat to dissolve sugar. Strain before use.

share this:

EVEN MORE RECIPES

Hangar One Cran-Raspberry Sparkler Recipe

Cran-Raspberry Sparkler Recipe

by Adventures in Cooking1 1/2 ounces Hangar 1 Straight Vodka8 ounces sparkling white wine or Prosecco1 1/2 ounces raspberry liqueur4 ounces cranberry juiceshare this:
Hangar One Beet Bloody Mary Recipe

Beet Bloody Mary Recipe

by Ian Adams1½ ounces Hangar 1 Straight Vodka1½ ounces fresh tomato juice¾ ounce fresh beet juice¼ ounce sesame oil¼ ounce red wine vinegar½ teaspoon salt½ teaspoon pepper1 teaspoon crème fraicheshare this:
Hangar One Brunch Cup Recipe

Brunch Cup Recipe

by Hangar 11 ounce Hangar 1 Straight Vodka2 ounces house vermouths (a blend of red and white wine macerated with herbs and citrus rinds)¾ ounce lemon juice3 slices English cucumber¾ ounce spicy ginger syrup*1.5 ounce seltzerMint, as garnishshare this:
Hangar One Bay Laurel Martini Recipe

Bay Laurel Martini Recipe

by Todd Wagner/HonestlyYUM2 ounces Hangar 1 Fog Point Vodka1 ounce bay laurel-infused vermouthLemon twist and bay leaf for garnishshare this:

Are you of legal drinking age?