Inspired Recipes

Hangar One Kombucha Sparkler
Hangar One Kombucha Sparkler

Kombucha Sparkler

by Local Milk

1 part Hangar 1 Straight Vodka Dash of rose water 1 part Champagne 1 part blood orange juice 2 parts guava kombucha

PREPARATION:

Combine vodka and rose water in a carafe or punch bowl, and chill in the fridge if not planning to serve right away. When ready to serve, add chilled champagne, blood orange juice and guava kombucha. Stir and pour into champagne flutes. Garnish with a slice of grapefruit.

share this:

EVEN MORE RECIPES

Hangar One Champagne Punch

Champagne Punch

6 oz Hangar 1 vodka6 oz brandy4 oz lemon juice8 oz orange juice3 oz grenadine750mL bottle of champagne20 oz ginger ale28 oz club sodashare this:
Hangar One Fresh Beet, Citrus & Ginger Cocktail Recipe

Fresh Beet, Citrus & Ginger Cocktail Recipe

by The Year in Food9 ounces Hangar 1 Straight Vodka3-5 medium beets, scrubbed and quartered6 limes, supremed and halved3 oranges, supremed and quartered6 ounces ginger simple syrupDash of preferred bittersSparkling waterCrushed iceshare this:
Hangar One Strawberry Grapefruit Salty Dog Recipe

Strawberry Grapefruit Salty Dog Recipe

by Sugar & Cloth2 ounces Hangar 1 Straight Vodka2/3 cup freshly-squeezed grapefruit juice1 1/2 ounces strawberry pureeCoarse sea salt for rimIceGrapefruit slice and strawberry for garnish (optional)share this:
Hangar One Sparkling Sage Grapefruit Recipe

Sparkling Sage Grapefruit Recipe

by Salt & Wind3 ounces Hangar 1 Straight Vodka7 o​unces ​c​hilled dry sparkling wine4 o​unces​ ​f​reshly-squeezed ruby red grapefruit juice2 o​unces elderflower liqueur1 1/2 o​unces​ ​simple syrup or homemade sage honey syrupFresh sage leaves​ and supremes of ruby red grapefruit for garnishshare this:

Are you of legal drinking age?