Inspired Recipes
Lime & White Peach Swizzle Recipe
2 ounces Hangar 1 Makrut Lime Vodka 3 slices peach, muddled 3/4 ounce honey syrup (equal parts honey/hot water) 1/2 ounce fresh lime juice
PREPARATION:Serve in highball glass over crushed ice. Stir with tall spoon until glass frosts over. Garnish with mint sprig.
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Tomatillo Bloody Mary Recipe
1 pound tomatillos, husked, trimmed, and quartered1/2 pint (about 7 ounces) green or yellow grape or cherry tomatoes2 Persian cucumbers, roughly chopped, plus more for garnish2 garlic cloves peeled and roughly chopped2 tablespoons freshly-squeezed lime juice, plus more for mixing the cocktail and for garnish1 serrano or Thai chile, halved and seeded (if desired), plus more for garnish1 teaspoon kosher salt2 ounces Hangar 1 Straight VodkaFresh cilantro leaves and stems1 teaspoon prepared horseradish (not creamed)3/4 teaspoon green hot sauce1/2 teaspoon Worcestershire sauce1 pinch of celery seedsIceSmoked sea salt optional for garnishCooked shrimp peeled, but with tail left on, optional for garnishTortilla chips optional for garnishScallions optional for garnishshare this:
Roasted Berry Vodka Punch Recipe
2 ounces Hangar 1 Straight Vodka5 fresh strawberries5 fresh cherries2 teaspoons simple syrup1 lime, plus extra wedge for garnish share this:
Grilled Plum Mojito Recipe
2 ounces Hangar 1 Straight Vodka2 tablespoons fresh squeezed lime juice1 ounce simple syrup12 fresh mint leaves, plus more to garnish3 tablespoons club soda1 cup ice1 lime, cut into wedgesshare this: