Inspired Recipes
Lavender Beekeeper Cocktail
2 oz Hangar 1 Honeycomb Vodka 2 oz fresh lemon juice 2 oz lavender honey simple syrup* (recipe below)
PREPARATION:In a cocktail shaker with ice, combine Hangar 1 Honeycomb Vodka, fresh lemon juice, and lavender honey simple syrup. Shake well, then strain over fresh ice into serving glass. *Lavender honey simple syrup: ¼ cup honey: ¼ cup honey 1 tbsp dried lavender flowers 5 tbsp water Combine the water, honey, and lavender in a small saucepan over medium heat. Whisk well to incorporate and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat and let cool, then strain.
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Sparkling Sage Grapefruit Recipe
3 ounces Hangar 1 Straight Vodka7 ounces chilled dry sparkling wine4 ounces freshly-squeezed ruby red grapefruit juice2 ounces elderflower liqueur1 1/2 ounces simple syrup or homemade sage honey syrupFresh sage leaves and supremes of ruby red grapefruit for garnishshare this:
Charred Mandarin, Thyme & Ginger Cocktail Recipe
3 ounces Hangar 1 Mandarin Blossom Vodka¾ ounce thyme simple syrup4 drops ginger tea bitters (or any spiced bitters)2 fresh mandarinsThyme sprig for garnishshare this:
Rosemary, Pomegranate & Grilled Meyer Lemon Sparkler Recipe
1 1/2 cups Hangar 1 Straight Vodka1 1/2 cups fresh pomegranate juice3/4 cup grilled Meyer lemon juice (more to taste)6 tablespoons rosemary simple syrup (more to taste)Ice1-2 quarts sparkling waterFresh pomegranate arils and rosemary sprigs, for garnishshare this: