Inspired Recipes
Lavender Beekeeper Cocktail
2 oz Hangar 1 Honeycomb Vodka 2 oz fresh lemon juice 2 oz lavender honey simple syrup* (recipe below)
PREPARATION:In a cocktail shaker with ice, combine Hangar 1 Honeycomb Vodka, fresh lemon juice, and lavender honey simple syrup. Shake well, then strain over fresh ice into serving glass. *Lavender honey simple syrup: ¼ cup honey: ¼ cup honey 1 tbsp dried lavender flowers 5 tbsp water Combine the water, honey, and lavender in a small saucepan over medium heat. Whisk well to incorporate and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat and let cool, then strain.
share this:EVEN MORE RECIPES
Spiced Honey Pear Sours
3 ounces Hangar 1 Honeycomb Vodka1/2 juicy ripe pear, cubed1-1/4 ounces freshly squeezed lemon juice1/4 ounce allspice liqueur3/4 ounce grade b maple syrup1 egg white, optionalOptional Garnish: Lemon wheel or Honey Disc (recipe follows)share this:
Chai Spiced White Russian
1.5 ounces Hangar 1 Straight Vodka2 Chai tea bags OR Chai Spice Blend1 ounce coffee liqueur1 cup whole milk or Half-and-HalfCinnamon, cinnamon sticks, and star anise for garnishshare this:
Bay Laurel Martini Recipe
2 ounces Hangar 1 Fog Point Vodka1 ounce bay laurel-infused vermouthLemon twist and bay leaf for garnishshare this: