Inspired Recipes
Pomelo Kick Recipe
1 ½ ounces Hangar 1 Straight Vodka 1 ½ ounces pomelo juice ½ ounce honey syrup (2 to 1, honey to water) ½ ounce blanc vermouth 1/4 ounce elderflower liqueur 1 slice of jalapeño (optional) 3 ounces soda Pomelo horse’s neck for garnish
PREPARATION:Create a horse’s neck garnish (long peel of citrus). Place the twist inside of a highball glass so that it curls upwards. Fill the glass with ice. In the bottom of a mixing glass, add the honey syrup and jalapeño slice, then muddle. Add Hangar 1 Straight Vodka, pomelo juice, vermouth, and elderflower liqueur. Fill with ice, and shake. Strain into the prepped highball glass, top with soda water, and serve!
share this:EVEN MORE RECIPES
Alameda Cooler
2 oz Hangar 1 Vodka1/2 oz Fresh Lime Juice1/2 oz Simple SyrupHandful of Mint LeavesClub Sodashare this:
Honeydew & Mint Recipe
For one batch of cocktails (multiply as needed):1- 750 mL bottle of Hangar 1 Straight Vodka34 ounces honeydew melon puree8 1/2 ounces mint syrup8 1/2 ounces lime juice17 ounces sparkling waterMint sprig and lime wedge for garnishFor a single cocktail:1 1/2 ounces Hangar 1 Straight Vodka2 ounces honeydew puree1/2 ounce mint syrup1/2 ounce lime juice1 ounce sparkling waterMint sprig and lime wedge for garnishFor the honeydew puree: 12 cups of honeydew, cut into 1-inch cubesFor the mint syrup: 5 mint sprigs and 1 1/2 cups simple syrup (1 to 1, water to sugar)share this:
Peach Rosé Cocktail Recipe
2 oz Hangar 1® Rosé Vodka1 oz peach infused aperitif wine* (recipe below)Lemon peel, expressed and discardedRosemary sprig (for garnish)share this: