Inspired Recipes
Pumpkin Spice Cocktail Recipe
2 ounces Hangar 1 Straight Vodka 2 tablespoons fresh pumpkin puree 2 ounces horchata liqueur 1 oune ginger liqueur 3 dashes Angostura bitters Splash of cream Cinnamon stick
PREPARATION:Add Hangar 1 Straight Vodka, pumpkin puree, horchata liqueur, ginger liqueur, cream, and bitters to a cocktail shaker full of ice. Shake until very cold and well-combined. Strain into a glass filled with crushed ice. Garnish with a cinnamon stick.
share this:EVEN MORE RECIPES
Rosy Rhubarb Mule Recipe
2 oz Hangar 1 Rosé Vodka2 oz rhubarb syrup2 oz ginger beer1/2 lime, juicedIce1 mint leaf, garnishshare this:
Beet Bloody Mary Recipe
1½ ounces Hangar 1 Straight Vodka1½ ounces fresh tomato juice¾ ounce fresh beet juice¼ ounce sesame oil¼ ounce red wine vinegar½ teaspoon salt½ teaspoon pepper1 teaspoon crème fraicheshare this:
Spiced Honey Pear Sours
3 ounces Hangar 1 Honeycomb Vodka1/2 juicy ripe pear, cubed1-1/4 ounces freshly squeezed lemon juice1/4 ounce allspice liqueur3/4 ounce grade b maple syrup1 egg white, optionalOptional Garnish: Lemon wheel or Honey Disc (recipe follows)share this: