Inspired Recipes
Spiced Pear Martini
1 part Hangar 1 Straight Vodka 2 parts pear juice Simple syrup to taste Prosecco, to top Pear Slices for garnish Spices (cinnamon stick, cloves, cardamom, pinch of nutmeg) for garnish
PREPARATION:Fill a pitcher with Hangar 1 Vodka, pear juice, and simple syrup and stir. Chill until ready to serve. Pour into chilled martini glass. Top with chilled Prosecco. Garnish with pear slice and spices.
share this:EVEN MORE RECIPES
Bay Laurel Martini Recipe
2 ounces Hangar 1 Fog Point Vodka1 ounce bay laurel-infused vermouthLemon twist and bay leaf for garnishshare this:
Fog Point Plum Martini Recipe
3 ounces Hangar 1 Fog Point VodkaMini plums or cherries for garnishshare this:
Lavender Enlightenment Recipe
2 ounces Hangar 1 Buddha’s Hand Citron Vodka¾ ounce lavender honey syrup*¾ ounce bianco vermouthFresh lavender, as garnishshare this: