Inspired Recipes

Hangar One Chai Spiced White Russian
Hangar One Chai Spiced White Russian

Chai Spiced White Russian

by Inspired by Charm

1.5 ounces Hangar 1 Straight Vodka 2 Chai tea bags OR Chai Spice Blend 1 ounce coffee liqueur 1 cup whole milk or Half-and-Half Cinnamon, cinnamon sticks, and star anise for garnish

PREPARATION:

Pour 1 1/2 oz. of our Hangar 1 Straight Vodka and 1 oz. of the coffee liqueur into a shaker filled with ice. Shake to blend.

Strain into a rocks glass filled with ice, then add 2 oz. of your Chai-infused dairy*.
If you choose to use a garnish, cinnamon sticks, coffee beans and star anise are all good choices.

{Whether you prefer your White Russians with cream, half-and-half or milk is very much a personal choice. In designing this recipe, we tried several variations of the dairy with the Chai flavors. You can either use the whole spices to infuse, or you can use Chai tea for a more robust, slightly bitter flavor that works really nicely, too.

To infuse using the Chai spices, choose your dairy (they all work fine, though heavy cream takes longer to infuse than milk or half-and-half).
To one cup of your dairy, add the following: - one cinnamon stick - 10 whole cloves - 1 one-inch piece of fresh ginger, peeled and thinly sliced - 1 tsp. black peppercorns, lightly crushed - 1/2 tsp. cardamom seeds, lightly crushed Allow the blend to steep for a minimum of 12 hours, refrigerated. When ready to use, remove spices from dairy using a fine-meshed strainer or sieve.

To infuse using Chai tea, add two Chai teabags to one cup of dairy, and allow to steep, refrigerated, for at least six hours. When ready to use, remove tea bags, and enjoy!}

share this:

EVEN MORE RECIPES

Hangar One Grilled Plum ​Mojito Recipe

Grilled Plum ​Mojito Recipe

by Dennis Prescott2 ounces Hangar 1 Straight Vodka2 t​ablespoons f​resh squeezed lime juice1​ ounce ​s​imple syrup12 ​fresh mint leaves, plus more to garnish3 t​ablespoons c​lub soda1 cup ​i​ce1 ​l​ime, cut into wedgesshare this:
Hangar One Lavender Beekeeper Cocktail

Lavender Beekeeper Cocktail

by 40 Aprons 2 oz Hangar 1 Honeycomb Vodka2 oz fresh lemon juice2 oz lavender honey simple syrup* (recipe below)share this:
Hangar One Rich’s Wild Summer Recipe

Rich’s Wild Summer Recipe

by Corey Harrison & Evan RichHangar 1 Straight Vodka Infused with wild fennelStrawberriesWild juniper2 ounces Rich Table Hangar infusion1/2 ounce wild fennel juice3/4 ounce fresh lemon juice1/2 ounce Tempus Fugit Kina L'Avion1/2 ounce fresh egg whiteshare this:
Hangar One Vodka Mint Limeade Recipe

Vodka Mint Limeade Recipe

by Jillianastasia8 - 16 ounces Hangar 1 Straight Vodka6 cup water2 cups simple syrup1 cup freshly squeezed lemon juice (about 4-5 lemons)½ cup freshly squeezed lime juice (about 3-4 limes)½ cup fresh mint leavesshare this:

Are you of legal drinking age?