Inspired Recipes
Honey Vodka & Apple Cider Hot Toddy
1 ½ oz Hangar 1 Honeycomb Vodka 6 oz apple cider (preferably fresh-pressed) 2 oz water ½ - 1 tsp packed, finely grated ginger root (to taste) 1 tsp strained fresh lemon juice Dash cinnamon Dash freshly grated nutmeg ½ tsp honey Cinnamon stick, apple slice, or lemon wheel to garnish
PREPARATION:Combine the apple cider, water, ginger, cinnamon, and nutmeg in a small saucepan and bring to a bare simmer. Combine the vodka and lemon juice in a mug. Strain the hot spiced cider into the mug, discarding the solids. Stir in the honey until melted. Optional: Add lemon and/or honey to taste. Garnish with a cinnamon stick, apple round, and/or lemon wheel.
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Lime & White Peach Swizzle Recipe
2 ounces Hangar 1 Makrut Lime Vodka3 slices peach, muddled3/4 ounce honey syrup (equal parts honey/hot water)1/2 ounce fresh lime juiceshare this:
Honeydew & Mint Recipe
For one batch of cocktails (multiply as needed):1- 750 mL bottle of Hangar 1 Straight Vodka34 ounces honeydew melon puree8 1/2 ounces mint syrup8 1/2 ounces lime juice17 ounces sparkling waterMint sprig and lime wedge for garnishFor a single cocktail:1 1/2 ounces Hangar 1 Straight Vodka2 ounces honeydew puree1/2 ounce mint syrup1/2 ounce lime juice1 ounce sparkling waterMint sprig and lime wedge for garnishFor the honeydew puree: 12 cups of honeydew, cut into 1-inch cubesFor the mint syrup: 5 mint sprigs and 1 1/2 cups simple syrup (1 to 1, water to sugar)share this:
Alameda Mule Recipe
2 ounces Hangar 1 Straight Vodka1 ounce Meyer lemon juice3 ounces ginger beershare this: