Inspired Recipes

Hangar One Spring Tease
Hangar One Spring Tease

Spring Tease

by Betsy McLeod

2 oz Hangar 1 Fennel Vodka 1 oz Lillet Rose 1 oz fresh lemon juice Heaping teaspoon raspberry jam (or jelly/preserves)

PREPARATION:

Combine all ingredients in a shaker with ice. Shake and double strain into a coupe glass. Garnish with a lemon twist.

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EVEN MORE RECIPES

Hangar One Alameda Cooler

Alameda Cooler

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Hangar One Fog Point Plum Martini Recipe

Fog Point Plum Martini Recipe

by The Forest Feast3 ounces Hangar 1 Fog Point VodkaMini plums or cherries for garnishshare this:
Hangar One Strawberry Smash

Strawberry Smash

2 oz. Hangar 1 Straight Vodka3/4 oz. strawberry simple syrupMint, roughly 8-10 leaves per drink2 strawberries, dicedProsecco or Sparkling wineshare this:
Hangar One Rosy Rhubarb Mule Recipe

Rosy Rhubarb Mule Recipe

by The Year In Food2 oz Hangar 1 Rosé Vodka2 oz rhubarb syrup2 oz ginger beer1/2 lime, juicedIce1 mint leaf, garnishshare this:

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